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Monday, January 10, 2011

Peanut Butter Cupcakes

1 1/4 cup flour
2 tsp baking powder
1/2 tsp sea salt
1/4 c peanut butter
1 large egg
2 TBSP of sugar
1 1/4 c of milk

Preheat oven 350'.  Mix flour, baking powder, and salt...set aside.  Now mix pb, egg, and sugar.  When mixed well blend in milk completely.  Now whisk together your wet and dry ingredients.  Do not over mix.  Fill greased or lined muffin tins 2/3 full and bake for 20 minutes.  Cool completely then frost if desired. 

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